Categories for: Restaurant Equipment
Safety Tips for Handling and Operating Commercial Kitchen Equipment in New Jersey
July 16, 2025 12:00 pm
In any bustling kitchen, safety should always come first. From scorching stove tops to slippery floors, a single misstep can lead to serious injuries. Whether preparing appetizers or plating desserts, being aware of potential risks helps protect your team and your business’s reputation. Think of it as creating a culture of care. When everyone feels responsible for safety, accidents drop... View Article
Used Restaurant Equipment for Sale in NJ
May 21, 2025 12:00 pm
Starting or upgrading a restaurant in New Jersey can be a costly endeavor, but savvy business owners know there’s a smart way to save on initial investments without sacrificing quality: purchasing used restaurant equipment in NJ. From essential kitchen equipment in NJ to reliable refrigeration equipment in NJ and versatile storage equipment in the kitchen in NJ, buying pre-owned items... View Article
Are Food Trucks Really a Low-Cost Alternative to Brick and Mortar Restaurants?
May 14, 2025 12:00 pm
The food industry continues to evolve, and over the past decade, food trucks have exploded in popularity. With lower entry costs and greater mobility, many aspiring restaurateurs are drawn to food trucks as a seemingly more affordable alternative to traditional brick-and-mortar establishments. But are food trucks truly the budget-friendly solution they appear to be? In this blog, we’ll explore the... View Article
How Regular Maintenance Can Save You Money on Kitchen Repairs
May 15, 2024 12:00 pm
Owning a kitchen full of state-of-the-art kitchen equipment can seem like a dream. However, without proper care and maintenance of kitchen equipment, you might soon find yourself in a costly nightmare of repairs. So, how can proactive maintenance of kitchen equipment save you money in the long run? Let’s find out. Importance of Maintenance You shouldn’t underestimate the maintenance of... View Article
Savings and Quality: The Benefits of Investing in Used Restaurant Equipment in NJ
December 20, 2023 12:00 pm
Opening a restaurant in Middlesex, NJ, or anywhere else in New Jersey, comes with significant financial responsibilities. One way to cut costs while maintaining quality is through buying used restaurant equipment. The advantages far outweigh the cons; let’s explore why. Affordable and Efficient When planning a budget, acquiring used commercial restaurant equipment offers an economically sound choice. Why spend top... View Article
The Ultimate Guide to Cleaning and Maintaining Your Kitchen Equipment in NJ
November 15, 2023 12:00 pm
When we discuss the heart of our homes, we often think of the kitchen. A pivotal part of any kitchen is its equipment. Cleaning and maintaining kitchen equipment ensures not only longevity but also safety and efficiency. New Jersey homeowners, especially in Middlesex, NJ, have increasingly emphasized the importance of maintenance of kitchen equipment. Let’s delve into understanding the ways... View Article
How Much is Used Restaurant Equipment Worth?
March 23, 2022 2:37 pm
Starting a restaurant comes with a ton of different costs. The costs range from purchasing the equipment, rent and utilities, licenses and permits, food costs, and many other miscellaneous expenses. Therefore, to reduce the costs, you can purchase used restaurant equipment. To help you, here’s everything you need to know about sourcing used restaurant equipment. Pros and cons Buying used... View Article
What Equipment Does One Need to Open a Restaurant?
March 9, 2022 2:37 pm
To furnish your restaurant and equip it requires a substantial amount of money. The costs include commercial space lease, licenses and permits, and restaurant equipment. However, the cost of the equipment depends on the type of restaurant you open. To make your work easier in purchasing equipment, here is a guide to help you. Restaurant Equipment Ovens- The type of... View Article
Tips for Reopening Your Restaurant During Covid-19
August 31, 2020 1:43 pmThe COVID-19 pandemic and associated social distancing requirements have created a whole new set of challenges for restaurants as they search for creative solutions to both remain profitable and satisfy the safety guidelines from health officials. Many businesses are having to reconfigure their dining and cooking spaces to make sure their business remains as safe as possible and prevents the... View Article
Pros and Cons of Buying Used Restaurant Equipment
February 1, 2020 5:00 amDo you have or plan to have a restaurant, cafeteria, brewpub, or bar in New Jersey? If so, you have probably already investigated your options for restaurant equipment. One of the biggest decisions you have to make when purchasing new restaurant equipment or upgrading what you have is whether or not to buy used equipment. Used equipment can come at... View Article
